LOCKPORT. Located in a meticulously restored Victorian, Tallgrass promises an experience for the senses. The most popular choices are two versions of the fixed price menu, which includes four or five courses. Start with baby mussels in leeks and cream sauce flavored with Brie or rich, smoked salmon gnocchi. Then move seamlessly to grilled veal tenderloin atop creamy mashed potatoes or grilled salmon with corn pudding. The drive may be a bit further than you're used to but, believe me, it's well worth the trip.

Wed-Sun 6pm-Close

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